Burma Burma Restaurant & Tea Room Menu | Burma Burma Restaurant Menu Price | Burma Burma Restaurant
Burma Burma Restaurant & Tea Room Menu | Burma Burma Restaurant Menu Price | Burma Burma Restaurant: Burma Burma Restaurant & Tea Room is an Indian restaurant chain, which serves traditional Burmese cuisine. It was started by childhood friends Chirag Chhajer and Ankit Gupta. Currently, they have multiple branches in all over India.
Burma Burma Restaurant & Tea Room is famous for authentic Burmese cuisine. They made their food in traditional method, they use ingredients which are imported from Myanmar (Burma).
They have a very wide Burmese menu, which includes samosas, mohinga (noodle soup), curries, tea leaf salad, Rice & Grilled Sticky Rice, Steamed Buns etc. The restaurant is popular for Burmese tea also, they offer green tea, black tea, Bubble Tea and jasmine tea. The restaurants interior is decorated in a traditional Burmese style.
Burma Burma Restaurant & Tea Room is a popular place among locals and Burmese people living in India. If you are a Burmese cuisine lover or want to try Burmese cuisine, Burma Burma Restaurant & Tea Room is best place to go.
Table of Contents
Burma Burma Soups Price
Items
Description
Price
Samuza Hincho
Relish samosa’s the Burmese way: Samosa served in tangy soup with spring vegetables and spiced black chickpeas
₹440
Burmese Pepper Soup
It’s warm and it’s comforting! Traditional vegetable broth with turmeric, lemon & crushed black pepper.
₹390
Chickpea Tohu Soup
From the favorites of the shan region, this soup is made of chickpeas, vegetables, tohu chunks & black sesame.
₹390
Kachin Style Dried Mustard Soup
One of the treasured recipes of kachin region. This sun dried mustard broth with garlic & edamame is light, fragrant & has a zing of sourness.
₹390
Mohinga Noodles Soup
The national dish of Burma. Lemongrass infused lentil & banana stem soup with rice vermicelli & crisps.
₹390
Burma Burma Salads Price
Items
Description
Price
Tea Leaf Salad
Unique delicacy of Burma wherein 80% of the tea production is used to make Laphet. This salad is an assorted mix of flavors and textures, from soft pickled tea leaves to crisp lettuce, crunchy nuts, toasted sesame seeds, fried garlic and sliced tomato.
₹540
Sunflower Leaf And Crispy Wheat Flakes Salad
Inspired from the delicacies of the Kachin region, our sunflower leaves & crispy wheat flakes salad is loaded with flavors from tamarind chilli dressing.
₹490
Raw Mango Salad
A delightful summer salad. Raw mango shreds mixed with roasted red chilly, crushed peanuts, lettuce & brown onion, to create a perfect balance of tangy & sweet.
₹540
Samosa Salad
Our all time favorite snack, samosa is now served as a salad that’s crackling & flavorful yet tart & fresh.
₹490
Lotus Root Salad
A salad that is full of crunch from lotus stems, mixed with roasted gram flour, red chilli, lettuce, tomatoes, tossed in tamarind dressing.
₹490
Salad Sampler
An assortment of three of our unique salad carefully chosen to ensure you savor the flavors of our best tea leaf/sunflower leaf/raw mango.
₹1100
Guava Salad
Medium ripe guava fruit tossed in our roasted chilli and crunchy peanuts blend, served with sriracha and guava shards.
₹490
Burma Burma Starters Price
Items
Description
Price
Chilli Tangy Chickpea Tohu
Originated from the shan region, this finger sized silky chickpea tohu is prepared in tangy sauce with a spicy tinge.
₹490
Wa Potato
Wok-tossed potatoes mixed with hot seasoning inspired by the “Wa” tribe which is packed with flavors from lemon leaf, crushed peanuts, roasted chilies and brown onion.
₹490
Burmese Falafel
A popular street snack made of yellow lentils, spices, onion and coriander, golden fried and tossed in aromatic garlic sauce.
₹490
Tohu Mash With Paratha
A popular bite of the shan tribe. Grated tohu cooked with onions, tomatoes and spices to create a melt in your mouth mash that is served with layered flaky paratha.
₹540
Creamed Corn With Paratha
This rich and creamy corn mash cooked in coconut milk, spices and brown onion is paired with Burmese flaky paratha.
₹540
Grilled Mock Meat Skewers
[Veg preparation] Mock meat marinated with crushed spices, tamarind, lemon zest and grilled to perfection, served with in-house sweet chilli garlic sauce.
Crackling and hot! Perfectly fried lotus stem crisps, flavored with paprika and curry leaves.
₹410
Grill That Bao
[Veg preparation] Light and airy steamed buns filled with seared mock meat, grilled and served with papadum
₹430
Soba Noodles with Tea Leaf Pesto
Earthy soba noodles tossed with our signature tea leaf dressing, laphet and sunflower pesto, finished with smoked bandel cheese.
₹410
Taro & Tempeh Pan Seared Bao
Fluffy pan seared bao stuffed with slow cooked tempeh, taro and tofu. Served with charred peppers.
₹410
Burma Burma Steamed Buns [3 Pieces] Price
Items
Description
Price
Crunchy Tofu Bun
Pillowy soft and airy steamed buns can be savored with filling of your choice
₹440
Brown Onion and Roasted Chilli Bun
Pillowy soft and airy steamed buns can be savored with filling of your choice
₹410
BBQ Jackfruit Bun
Pillowy soft and airy steamed buns can be savored with filling of your choice
₹410
Curried Mushrooms Bun
Pillowy soft and airy steamed buns can be savored with filling of your choice
₹410
Tangy Spring Vegetables Bun
Pillowy soft and airy steamed buns can be savored with filling of your choice
₹410
Broccoli And Asparagus Bun
Pillowy soft and airy steamed buns can be savored with a filling of your choice
₹410
Burma Burma Noodles Price
Items
Description
Price
Burma Burma Oh No Khowsuey Whole
Our signature dish which is a fragrant and creamy coconut milk curry infused with lemongrass and tamarind, topped with diced asian vegetables and is served with noodles of your choice and an array of toppings. Choice of hakka, whole wheat, udon and rice noodles.
₹700
China Town Noodles
From the recipes of panthay chinese community, this street style noodles is tossed with vegetables & complemented by the robust flavors of ground spices, tamarind, turmeric & soy.
₹520
Dry Khowsuey
Hand tossed rice noodles with gram flour, roasted red chilly, garlic & tamarind. Served with corn crisps.
₹520
Uncle Maung Chilli Garlic Street Noodles
Udon noodle tossed in pounded roast chilli & garlic,topped with wok tossed asparagus.taro & tofu.
₹600
Mandalay Noodles Bowl
Flavourful udon noodle bowl with coconut curry, charred bok choy and tofu, topped with crunchy shiitake.
₹580
Shiitake & Pok Choy Burmese Ramen
An umami broth of shiitake with crumbled tofu, greens & rice noodles. Served with roasted chilli & red bean relish.
₹580
Burma Burma Rice & Grilled Sticky Rice Price
Items
Description
Price
Burmese Fried Rice
Wok tossed rice added with wholesomeness of vegetables, white sprouted peas, sesame and golden fried onions.
₹490
Fried Rice With Pickled Tea Leaf
Inspired by the Burmese love for tea leaves. This signature dish is an amalgamation of rice with punchy tea leaves, peanuts and garlic
₹520
Red Chilli Fried Rice
Long grain rice, wok tossed with vegetables and dry red chilli to add that tinge of spice
₹490
Steamed Rice Pockets
Enjoy an eclectic blend of sticky rice with coconut cream, white pea, crushed brown onion and sesame, wrapped and steamed in a banana leaf pocket.
₹470
Smoked Chilli Rice Bowl
Jasmine rice wok tossed in smoked chilli sauce, accompanied with seasonal greens & crackers.
₹520
Mon Mustard Edamame Rice
Found in the specialties of the mon tribe, jasmine rice is cooked in sun dried mustard broth with buttered edamame.
₹520
Sticky Rice
–
₹300
Jasmine Rice
–
₹300
Long Grain Rice
–
₹270
Brown Onion and Roasted Chilli Grilled Sticky Rice
Sticky rice wrapped in a banana leaf with a filling of of your choice and grilled. Served with kafir lime sauce.
₹520
Curried Mushroom Grilled Sticky Rice
[Chef’s Recommended] STICKY RICE WRAPPED IN A BANANA LEAF WITH A FILLING OF OF YOUR CHOICE AND GRILLED. SERVED WITH KAFIR LIME SAUCE
₹520
Broccoli & Asparagus Grilled Sticky Rice
Sticky rice wrapped in a banana leaf with a filling of of your choice and grilled. Served with kafir lime sauce
₹520
Tangy Spring Vegetable Grilled Sticky Rice
Sticky rice wrapped in a banana leaf with a filling of of your choice and grilled. Served with kafir lime sauce
₹520
BBQ Jackfruit Grilled Sticky Rice
Sticky rice wrapped in a banana leaf with a filling of your choice and grilled. Served with kaffir lime sauce
₹520
Burma Burma Stir Fry & Rice Bowls Price
Items
Description
Price
Stir Fried Vegetables Burmese Style
Created from home grown recipes of burmese country side, this versatile stir fry is a medley of fresh vegetables tossed with dry red chilli, turmeric and tamarind.
₹490
Water Chestnut Tofu and Lotus Stem Stir Fry
Tofu, water chestnut and lotus tossed with plum sauce, soy and a touch of zing from shredded ginger.
₹490
Stir Fried Seasonal Greens with Tofu
[Veg preparation] Adding the Burmese touch to the seasonal greens and tofu with dried mustard paste from the Kachin state and bird’s eye chili to make it spicy and flavorsome. [Non-vegeratian]
₹490
Broccoli, Shiitake & Water Chestnut Stir Fry
Stir-fried with whole garlic cloves, pink pepper & soy.
₹490
Stir Fried Tofu & Vegetables in Malar Sauce
Silken tofu & vegetables wok braised with our hot & tangy flavourful malar sauce.
₹490
Stir Fried Vegetables Burmese Style Rice Bowl
Created from home grown recipes of Burmese country side, this versatile stir fry is a medley of fresh vegetables tossed with dry red chilli, turmeric and tamarind served with rice
₹580
Water Chestnut Tofu and Lotus Stem Stir Fry Rice Bowl
Tofu, water chestnut, lotus and enoki tossed with plum sauce, soy and a touch of zing from shredded ginger served with rice.
₹580
Seasonal Greens and Tofu Rice Bowl
[Veg preparation] Adding the Burmese touch to the seasonal greens & tofu with dried mustard paste from the Kachin state & bird’s eye chili to make it spicy & flavorsome served with rice [Veg prepration].
₹580
Broccoli, Shiitake & Water Chestnut Rice Bowl
Stir fried with whole garlic cloves, pink pepper & soy.
₹580
Stir Fried Tofu & Vegetables in Malar Sauce Rice Bowl
Silken tofu & vegetables wok braised with our hot & tangy flavourful malar sauce.
₹580
Burma Burma Main Course Price
Items
Description
Price
Rangoon Vegetable Curry
A perfect accompaniment to any rice dish, this popular Burmese vegetable curry is loaded with flavors with a dash of red chillies.
₹490
Edamame and Tofu Curry
From the ancient town of Bagan, this preparation of edamame and tofu curry is cooked with crushed garlic, onion and sweet soy.
₹490
Lemongrass Curry
This light and fragrant curry has the goodness of seasonal vegetables infused with fresh lemongrass, garlic and curry powder.
₹490
Mekong Curry
Discovered on the banks of Mekong river, this simple, rich and no fuss curry is a blend of creamy coconut milk and vegetables flavored with red chilli and tamarind.
₹520
Mock Duck and Baby Potato Curry
[Veg preparation] Mock meat marinated in our special hand grounded curry paste which is prepared in coconut milk that can be enjoyed with any rice dish.
Pineapple flavored milk, churned to an ice cream, served with brown butter crumble, vanilla sable.
₹550
Durian Fruit Ice Cream [500 ml]
This forbidden fruit, known for its distinct taste and flavour, churned into one of a kind handmade ice cream. Exclusively available at Burma.
₹550
Conclusion
Burma Burma Restaurant & Tea Room is a Burmese restaurant in India. The restaurant offer authentic Burmese cuisine. They have very wide Burmese menu and serve them in traditional flavours. Burmese food is not popular in India and if you want taste something new then you can visit Burma Burma Restaurant.
Burma Burma Restaurant & Tea Room menu price is very high and a meal for one person cost you around 1500 rupees. I hope you like our blog Burma Burma Restaurant & Tea Room Menu | Burma Burma Restaurant Menu Price | Burma Burma Restaurant and also like to read our other blogs.
